Their momo thali, which includes a mix of different momo varieties served with a side of tangy chutneys and a hearty broth, is a popular choice for those wanting a complete meal. What sets Momo Crave apart is the spice blend they use, which gives each momo a rich, aromatic flavor. It’s a must-try for momo lovers!
If you’re craving a truly authentic experience, Himalayan Best Indian Momos NYC Yak in the East Village is the place to be. Serving a variety of Tibetan and Nepali specialties, this restaurant is famous for its momos, especially their buffalo momo. The juicy and tender buffalo filling is perfectly spiced, offering a rich and hearty flavor. Himalayan Yak also serves a unique steamed and fried momo combo, allowing diners to enjoy both textures in one meal. The restaurant’s chill ambiance and friendly staff make it an ideal spot for those looking to savor a traditional Himalayan meal while enjoying some of the best momos NYC has to offer.
3. Bun Appetit
For those who are looking for a more contemporary take on the traditional momo, Bun Appetit in the East Village blends traditional flavors with modern twists. Known for their unique bao-style momo buns, they offer fillings like spicy lamb, chicken tikka, and paneer. What sets Bun Appetit apart is their creative, fusion-inspired dishes, which pair perfectly with their momo-inspired buns. The momo sliders, served in soft bao buns, are particularly popular and give the classic dumpling a fresh spin. Don’t forget to try their signature dipping sauces, ranging from tangy tamarind to creamy yogurt, adding an extra layer of flavor to each bite.
4. The Momo Shack
A local favorite in the heart of Manhattan, The Momo Shack is a must-visit for momo enthusiasts. This no-frills restaurant specializes in freshly made, soft steamed momos that are bursting with flavor. Their menu features a wide selection of momos, with fillings such as chicken, pork, and cabbage, as well as unique offerings like their tofu and kale momo for vegetarians. What makes The Momo Shack stand out is the texture of their dough, which is perfectly soft and chewy, allowing the filling to shine. Their chutney options are diverse and spicy, making each momo experience memorable. This spot has earned rave reviews for consistently delivering quality momos in a cozy, laid-back atmosphere.
5. Tawa Kitchen
Tawa Kitchen, a gem in the Astoria neighborhood of Queens, is known for its Indian and Himalayan-inspired menu, including some of the most mouthwatering momos in the city. Their chicken momos are juicy and flavorful, with the right balance of spices. One of their best sellers is the steamed momo with a spicy garlic sauce that pairs perfectly with the dumplings. Tawa Kitchen also offers a variety of vegetarian momos, including a mix of mashed potatoes, peas, and spices that deliver a hearty, satisfying bite. The restaurant’s warm, inviting ambiance makes it an excellent spot for a cozy, flavorful meal.
6. Kheema Momo at Rajdhani
Rajdhani, a traditional Indian and Nepali restaurant located in Jackson Heights, is known for its Kheema Momo—a momo stuffed with spiced ground meat that is a hit among the regulars. Rajdhani’s momos are known for their large size and juicy fillings, and the restaurant's specialty Kheema Momo takes the traditional recipe to another level with a rich, flavorful filling. Served with a spicy dipping sauce and fresh chutneys, this is a dish that you’ll want to savor slowly. Rajdhani’s casual atmosphere and extensive menu make it a great choice for momo lovers craving an authentic taste of India and Nepal.
7. Little Tibet Restaurant
Located in the diverse neighborhood of the Upper West Side, Little Tibet is a small but beloved restaurant offering some of the best momos in NYC. Known for its Tibetan and Nepali cuisine, Little Tibet's momos are a favorite among locals. Whether you're in the mood for pork, chicken, or veggie-filled momos, this cozy eatery has something for everyone.