Ignite Your Senses at the volcano cafe & lounge menu
Molten Queso Dip - Creamy cheddar and pepper jack cheese blended with roasted poblano peppers and tomatoes. Served with house-made tortilla chips.
Lava Bites - Crispy potato bites loaded with melted cheese, crispy bacon, and green onions. Served with a spicy volcano ranch dipping sauce.
Volcano Spring Rolls - Crispy spring rolls filled with tender shredded pork, cabbage, and julienned vegetables. Served with a zesty sweet chili dipping sauce.
Spicy Volcano Wings - Crispy chicken wings tossed in a smoky and spicy volcanic glaze. Served with cool cucumber slices and ranch dressing.
Soups & Salads:
Erupting Tomato Basil Soup - A velvety tomato soup infused with aromatic basil and a touch of red pepper flakes. Served with a warm garlic crostini.
Volcano Salad - Mixed greens, fresh strawberries, candied pecans, crumbled goat cheese, and balsamic vinaigrette.
Magma Caesar - Crisp romaine lettuce tossed in creamy Caesar dressing with garlic croutons, parmesan cheese, and a drizzle of lava-infused black pepper.
Smoky Volcano Chili - Hearty beef chili with black beans, fire-roasted tomatoes, and a blend of smoky spices. Topped with shredded cheese, diced onions, and sour cream.
Main Courses:
Volcano Burger - Flame-grilled Angus beef patty topped with melted pepper jack cheese, jalapenos, crispy onion straws, and a chipotle aioli. Served with volcano fries.
Sizzling Volcano Fajitas - Your choice of marinated chicken, steak, or shrimp, grilled with bell peppers and onions. Served with warm flour tortillas, salsa, and sour cream.
Fiery Volcano Stir-Fry - Sliced beef or tofu wok-tossed with vibrant vegetables in a spicy ginger-soy sauce. Served over steamed jasmine rice.
Molten Seafood Medley - A succulent combination of seared scallops, grilled shrimp, and tender calamari, drizzled with a lemon herb volcano butter. Served with garlic mashed potatoes.
Volcano Bowls:
Eruption Bowl - Grilled chicken, quinoa, black beans, roasted corn, avocado, and a blend of volcano-inspired spices. Topped with a zesty lime crema.
Volcano Ramen - Rich pork broth infused with fiery chili paste, served with ramen noodles, soft-boiled egg, bamboo shoots, and scallions.
Spicy Tofu Volcano Bowl - Crispy tofu, sautéed kale, pickled vegetables, and sesame seeds over a bed of brown rice. Drizzled with a sriracha-lime glaze.
Signature Dishes:
Lava Rock Grilled Steak - A succulent ribeye steak cooked to perfection on a lava rock grill at your table. Served with volcano-spiced sweet potato fries.
Volcano Surf 'n' Turf - Grilled filet mignon and buttery lobster tail, served with garlic mashed potatoes and roasted vegetables. Drizzled with a volcano hollandaise sauce.
Majestic Volcano Platter - A feast of volcanic proportions featuring baby back ribs, lava wings, volcano shrimp, and a medley of dipping sauces.
Desserts:
Erupting Chocolate Fondue - A molten chocolate fountain accompanied by an array of dippable delights, including marshmallows, strawberries, and pound cake.
Volcano Lava Cake - Decadent chocolate lava cake with a gooey center, topped with vanilla bean ice cream and a drizzle of warm caramel.
Passionfruit Volcano Parfait - Layers of passionfruit mousse, coconut crumble, and tropical fruit compote. Topped with whipped cream and a sprinkle of toasted coconut.
Beverages:
Volcano Sparkler - A refreshing blend of sparkling water, passionfruit, and fresh mint leaves, served over ice.
Mango Chili Margarita - A spicy twist on the classic margarita, featuring fresh mango puree and a hint of chili-infused agave syrup.
Volcanic Espresso Martini - A bold mix of espresso, vodka, and coffee liqueur, shaken over ice and strained into a chilled glass.
Tropical Eruption Mocktail - A vibrant non-alcoholic concoction of pineapple juice, coconut water, lime, and a splash of grenadine.
Indulge in the eruption of flavors and experience the passion behind each dish at The Volcano Cafe & Lounge. From fiery appetizers to sizzling entrées and tantalizing desserts, our menu is a celebration of culinary artistry. Join us as we blend creativity and flavors to create an unforgettable dining experience.