Do you love coffee but want less caffeine jitters affecting your day at work? Decaf coffee is a great choice but major difference make those bags labelled "organic decaf coffee". Read on if you wondered what makes it different from regular decaf?
What is decaf coffee
Decaf coffee is just like regular coffee but with most of the caffeine washed. Caffeine is the stuff in coffee that gives you the liveliness you need to tackle the day. Some people do not enjoy caffeine ingestion because it gives them jitters. Sip a cup of coffee at work post lunch and you will be awake at night. That is why decaf coffee is a good option.
What makes coffee organic?
Organic coffee is grown without harmful chemicals. Farmers use natural ways to protect the coffee plants from bugs and weeds. This means no synthetic pesticides, no fake fertilizers and no chemicals harmed the soil or water. Organic coffee is better for the environment and is a healthy option in beverages.
How the beans of decaf espresso made?
Companies use different methods to remove caffeine from coffee. Some ways use chemicals and some use natural methods.
- Chemical Process: This method uses methylene chloride to take out the caffeine. Some people prefer to avoid this process even though the coffee is washed to remove the chemicals.
- Swiss Water Process: This is a natural way to remove caffeine using just water, temperature, and time. It does not use any chemicals. This method is used for many organic decaf coffees.
What is the difference between organic and regular decaf coffee beans?
Growing method: Organic coffee farmers steer clear of chemicals. Regular coffee might be grown with artificial fertilizers.
Process of decaffeination: Organic decaf coffee is made with Swiss Water Process. Regular decaf contain chemical traces.
Taste: You might notice freshness in organic coffee. This is because the beans are grown in healthy soil with no chemicals.
Health: Organic coffee protects your body because of no chemicals. Do not drink regular coffee if you want to avoid extra chemicals.
Price: Organic decaf coffee can be more expensive. This is because it costs more to grow the beans without chemicals and use natural decaf methods.
Which are the best decaf espresso beans for you- organic or regular
Choose organic if you want nature’s goodness. This choice is better for the planet and free from chemicals. Choose regular if do not mind chemicals entering into your system at a cheaper price tag.
Both types of coffee can give you a warm cup without too much caffeine. But chemical decaf might have a bitter aftertaste. If you are coffee connoisseur who made the switch for health reasons but cannot compromise on taste then look for organic decaf only. You might disdain the fact that you are switching for a good reason and now drinking this weird bitter tasting beverage every day.
Conclusion
Organic decaf is made without harmful chemicals and supports eco-friendly farming. This is better for your health. Regular decaf is still a good option but may contain chemical residues. If you care about the environment and want a cleaner cup of coffee then organic is the way to go. But if you are looking for a more affordable choice then regular decaf works too.
Decaf coffee lets you relish coffee taste minus the caffeine. Perfect for people who love coffee but want to avoid jitters or sleep problems. There is a decaf option if you prefer a rich, dark roast or a smooth medium roast.
If you are looking for the best organic decaf then order from Blue Spruce Decaf Coffee. Their coffee is certified organic, non-GMO, shade-grown and made from single-origin beans. They ensure high quality in every sip. They use the Swiss Water Process label and also offer a free 30-day money-back guarantee which make them people’s favourite. Try their dark and medium roast blends risk-free.